Cooking Classes

Italian Passion

The quintessential courses of an Italian dinner menu. Antipasto, Primo, Secondo e Dolci. 

In 2 hrs, you?ll learn how to make:

Antipasto  - a seasonal selected Italian starter to whet the appetite

Primo - Orecchiete con Broccoli - Southern Italy's fast food - a simple pasta dish with garlic, chilli, broccoli and tomatoes, ready in the time it takes to cook the pasta.

Secondo - Saltimbocca alla romana - everyone's favourite -  thin slices of veal, proscuitto and sage in a marsala sauce

Insalata - Insalata di Radicchio, Endivo e Arancia - a wonderfully refreshing salad of radicchio, belguim endive and orange in a Balsamic Dressing

Dolci - Tiramisu - an extremely light and creamy version of the Italian classic dessert

Upcoming Dates

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